The Heating Principle of Halogen Moisture Analyzers

A versatile device refined through continuous updates, applicable to pharmaceuticals, plastics, chemicals, gypsum, food (surimi, dehydrated vegetables, meat and aquatic processing, noodles, flour, biscuits, mooncakes), grain, feed, seeds, rapeseed, tobacco, tea, textiles, agriculture and forestry, papermaking, and rubber.

It delivers results quickly, saving time and effort; measurements are accurate and it connects to computers and printers—applied across many fields.

The annular halogen lamp ensures uniform heating, easy operation, and precise measurement; while weighing, the analyzer dries the sample rapidly, continuously displaying moisture loss and locking the final value at completion.

Compared with ovens, halogen heating dries samples rapidly and uniformly at high temperature without surface damage; results match the national oven method with far greater efficiency.